As Director Global Nutrition, Ana is responsible for leading the development and execution of nutrition strategy and portfolio transformation. Ana is a globally experienced professional with a background spanning Latin America, North America, and Europe. She has worked in fast-paced, innovative multinational companies, including Coca-Cola, Danone, Kraft Heinz, and Mead Johnson Nutrition, while conducting research at leading hospitals and practicing as a Registered Dietitian.
With expertise in product innovation, life cycle management, and regulatory strategy, Ana integrates science into commercial strategy while navigating the global policy landscape. She is passionate about shaping regulatory frameworks and fostering collaboration with policymakers, investors, academia, and key stakeholders. In addition to her role at Kraft Heinz, she chairs the Nutrition Advisory Board of Rise Against Hunger, serves on the European Technology Platform ‘Food for Life’ leadership team, and advises startups, offering strategic guidance and scientific expertise in health and nutrition.
